Drove down to Eugene yesterday to help my brother Cliff move to his new house. Compared to typical moves it went really quick and easy (thanks Glen and Jade!).
Afterwards our mom treated us to dinner at one of my favorite restaurants, Bruno’s Chef’s Kitchen. If you haven’t heard of Chef’s Kitchen, it’s a real jewel of a restaurant tucked away in south Eugene. It’s small, intimate and family run, as Tom (aka Bruno) is the chef, his wife Bessie is host, and one of their kids, Sam, is even working as Tom’s assistant now. As always the food was out of this world. I don’t think I’ll ever be able to order scallops at another restaurant and be happy after trying Cliff’s last night. Oh, and the gnocchi there is so good it should be on everyone’s top 100 things to try during your lifetime! Here are photos:
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on Friday, April 3rd, 2009 at 4:45 pm and is filed under Personal and tagged with Andrea, B&W, Cliff, family, food, slideshow.
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I'm a freelance photojournalist based in Oregon focusing primarily on documenting weddings. You can see some of my work, or read more about me here.